My mom was telling me about these as she was making them a week or so ago. I couldn’t believe all of the stuff that goes into them.
But it’s all stuff I love, so I knew I had to try them.
I’m talking a layer of brownies topped with Reese’s Peanut Butter Cups, Marshmallows and Peanuts….
- 1 pkg brownie mix
- 1/2 cup salted peanuts
- 1 cup chopped Reese's Peanut Butter Cups (the minis)
- 2 cups marshmallows
- 1 cup semi sweet chocolate chips (I used milk chocolate)
- 1 1/2 cup peanut butter
- 2 1/2 cups Rice Krispie Cereal
- Mix and bake brownies according to package directions in a lightly greased 9 X 13 inch pan. Remove from oven.
- Sprinkle peanuts, chopped Reese's Peanut Butter Cups, and Marshmallows on top of the brownies and return to the oven for another 5 minutes or until the marshmallows are puffed up and golden.
- In a large bowl, microwave chocolate chips and peanut butter on high for one minute and stir until melted and creamy. Stir in Rice Krispie cereal.
- Pour the Rice Krispie mixture over the top of the brownies. Cool in the fridge for at least 2 hours.
- source: http://www.pipandebby.com/pip-ebby/2011/1/22/crack-brownies.html
Katrina @ Warm Vanilla Sugar says
These rock my world! I love the look of this!
Dorothy @ Crazy for Crust says
Wow! Love these. They wouldn’t have lasted long here either.
Natalie says
ive been meaning to make these and your post convinced me i need to do it sooner than later!!
Kristy {Sweet Treats and More} says
Oh Natalie, they are to die for!!!
Tesei says
Oh goodness, do these look good!!!
Kate Marie says
These look amazing. I’m going to a bon fire with co-workers on Friday and will definitely be making these!
Alyssa @ Shiksa Eats says
I have some Nutella I’ve been trying to get rid of- so I don’t eat the rest of the jar with a spoon like last time- and I feel like it would taste great added into the Rice Crispie layer.
Definitely the brownie version of crack.
Kristy {Sweet Treats and More} says
Oooh Nutella would be so good! Let me know how it turns out! I may just have to try it!
Lindsay says
Do you use the 9×13 pan size brownie mix, or do you just use a regular brownie mix? I see that it goes into a 9×13 pan, but since you might not want the brownies to be as thick as usual, I can see where you might want to use the smaller size box of mix.
Kristy {Sweet Treats and More} says
I used a regular sized brownie mix!
Anonymous says
These sound & look amazing! I gotta trym!
Michele says
These were amazing! I have been waiting for an occasion to make these and I was finally able to. Everybody LOVED them! Soooooo good.
Kristy {Sweet Treats and More} says
So glad you liked them! They are pretty dangerous:)
Anonymous says
Gonna make these for my hard-working, nursing student son TODAY!!
Rhonda says
Well, I can’t compare them to crack…but they are pretty addicting! 😉 These were so easy to whip up and super tasty, too! Thanks so much for the recipe.~Definitely a keeper!
Mary Ellen says
I love these brownies. I usually leave out the peanuts, but they are good for some crunch. Instead of marshmallows, you can use cream cheese frosting. Yum.
http://whisktogether.wordpress.com/2012/02/03/triple-tier-brownies/
Maria Alessio says
Made them tonight. Very delicious!
Cheryl Oatts says
Do you use regular marshmallows or mini marshmallows?
Teresa says
These were absolutely phenomenal! I used a box (18.75 oz.) of Ghirardelli Chocolate Supreme brownie mix and baked for 30 minutes. It turned out PERFECT! I made using my brownie edge pan and had my husband take into work to share as well as bring a couple pieces to a coworker who ended up making then that weekend! Very addicting!
Joyce Mullikin says
Oh my goodness, these look awesome. I will be making them
Patti says
These are in the oven.. We have a teacher in service tomorrow, we are all so excited to try them!!!
Jenni Henni says
I made these to take to a party tonight. Of course, a good cook always tastes her food, right? They are really good! Next time, I will add a little powdered sugar to the pb mixture. It is overly peanut buttery to us. I give these 4 out of 5 stars!