Sometimes, we get in these food grooves, where we eat the same things over and over. There’s been little to no variety in my diet this week. Example- we’ve had salmon three out of the four nights this week for dinner. It’s been so long since we’ve bought it, that now we are burning through it….
Banana Protein Pancakes
Flavorful and packed with protein, these Banana Protein Pancakes are the perfect way to start your day! Hi there! And Happy New Year! My husband took a good chunk of time off from work over the holidays so I took a little break from the blog too. Plus, we’ve been traveling and family has been…
Photo A Month for 2013!
This year has been a fun year of travel, conferences, working with brands, making new friends, and of course, lots of new recipes! I thought it’d be fun to take a look at this year with a photo (or two) a month from 2013, with some of my favorite recipes and memories included. Let’s take…
Frosty Fruit Soda
I hope everyone had a wonderful Christmas! We spent a week in Colorado at my in-laws’ house and spent Christmas Eve and Christmas Day with both of mine and Brett’s parents– one of the benefits to both of our parents living in Colorado! Plus our parents actually get along…like, really well. And sometimes hang out…
Merry Christmas!
Wishing you and your family a wonderful Christmas filled with LOVE! love, Kristy
Inspired Retreat 2013
A couple of weeks ago I spent the weekend in Park City, Utah with a handful of amazing bloggers. We were all there for the Inspired Retreat, hosted by Carrian of Oh Sweet Basil. We stayed in a beautiful cabin at Deer Valley Resort, where it was a winter wonderland, and set the mood beautifully…
Green Chile and Cheese Mini Crescent Dogs
Mini Crescent Dogs rolled up with green chiles and Velveeta cheese– the perfect appetizer for parties! I hate to admit it, but I’m a sucker for crescent wrapped mini dogs at all of the parties this time of year. They pop up everywhere from now until the super bowl. I don’t want to like them,…
Reeses Banana Cake with Fluffernutter Frosting
This cake is for you if you a) love bananas… b) love peanut butter… d) love Reese’s Peanut Butter Cups… e) love Fluffernutter (marshmallow creme + peanut butter) and f) if you love all of these things together. Is that you? Because it…
Candy Cane Kisses Magic Shell
Baby it’s cold outside!! But not too cold for ice cream, right?! If you need some convincing, how about ice cream drenched in Candy Cane Kisses Magic Shell? I know!! I had no idea you could make your own magic shell either! But then a friend told me you can make it yourself with…
Blueberry Almond Chia Granola
Last weekend I attended the Inspire Retreat at Deer Valley Resort in Park City, Utah hosted by my good friend Carrian of Sweet Basil. I just love that girl. She organized a weekend retreat for bloggers to come relax, collaborate, eat a lot of really good food, and inspire each other. I’ll have a full recap…
Chewy Coconut Cookies {Great Food Blogger Cookie Swap}
I made these cookies for the Great Food Blogger Cookie Swap of 2013, a virtual charitable cookie exchange whose proceeds go to Cookies for Kids Cancer. If you’re not familiar with the Great Food Blogger Cookie Swap you can read all about it here. Basically, bloggers around the world pay a small fee to join…
Mini Banana Cream Crescent Pies
This post is sponsored by Pillsbury. All opinions are my own. The other day Owen told me I was the best mom because I made good food. I think he meant I make good treats. Because lately, it’s all he wants to eat. He’s gotta sweet tooth like his mama. And just like me, he…