This post brought to you by Sargento Foods, Inc.. All opinions are 100% mine. I’ve been in a lunch rut. Like, I don’t know what to feed my kids, don’t know what to feed myself, and don’t know what to feed my husband. Yep, I pack a lunch for my husband most days of the week…
Chocolate Swirled Pumpkin Zucchini Bread
I’m sure I’m breaking some rule about when it’s okay to start baking with pumpkin, but I’m feelin’ pretty good about it. I am after all, using up all that summer zucchini you’ve got, right? Zucchini and Pumpkin, the combo is like the perfect way to say sayonara summer and hellooo fall! It’s a little…
Grilled Tomato Basil Pesto Pizza
Summer might be coming to an end, but there’s still plenty of time for grilling! Especially this Labor Day weekend! Making this Grilled Tomato Basil Pesto Pizza has been one of our favorite ways to use our new grill this summer! Grilling pizza is actually really easy and once you try it you’ll be hooked! The…
Clean Triple Chocolate Chunk Muffins
Aaaaand we’re back! Seven days of traveling with two little kiddos is exhausting. I think Brett and I need a vacation from our vacation. I plan to ignore the piles of laundry on my floor and empty fridge starting at me for as long as possible. Which will be for about twenty minutes. I hate…
Lemon Blueberry Turnovers {Back to School with Pillsbury}
Going right along with Monday’s post, my friends and I are sharing some great Breakfasts & Snacks with Pillsbury today. If you’re looking for some creative ideas we’ve got you covered…. I decided to make something for breakfast. Something sweet. Something simple. And something kids will love– Crescent rolls filled with a lemon blueberry cream cheese filling drizzled…
Chicken Pepperoni Melts
Shredded chicken, marinara, pepperoni and mozzarella cheese sandwiched between garlic-buttered toasted hoagie rolls. Turn leftovers into chicken pepperoni wraps for a creative lunch! This post is sponsored by Kroger. I’ve partnered with Kroger to bring you simple meal solutions and creative lunch ideas! My family is heading to Family Forward in Orlando this week– a 3-day family retreat…
Spaghetti Stuffed Calzones {Back to School Dinner Party with Pillsbury}
It’s that time of year again! Back to school! Owen starts his first year of preschool and we are both just a little bit excited. Really, he’s thrilled about it. And I might be doing a little happy dance about it too. It’s going to be great for both of us:) To celebrate going “Back…
Turkey & Quinoa Taco Lettuce Wraps
Taco seasoned turkey & quinoa wrapped up in lettuce with your favorite toppings for a healthy twist on tacos! This post is sponsored by Old El Paso. I know, Tacos are for Tuesdays. And here it is Friday. But we eat tacos any day that I need a quick dinner fix, which is every night lately….
Mini Blueberry Frozen Yogurt Waffle Sundaes
These miniature Yoplait® Frozen Yogurt Waffle Sundaes make it fun to eat dessert for breakfast! This post is sponsored by Yoplait. All opinions are my own. Waffles seem to be all the rage right now. People are eating savory waffles, dessert waffles, anytime-of-day waffles. From waffle trucks to cute little waffle shops. My husband did…
State of Great Taste: Cherry Orchard Tour
Just about a month ago I was in beautiful Traverse City, Michigan with Private Selection, celebrating their newest limited flavor Michigan Cherry Cobbler Ice Cream and to create an ice cream flavor to represent northern Utah. (Have you voted for my Raspberry Honey Scone Ice Cream???). It’s only been a few short weeks but I…
Cheesy Veggie Stuffed Taco Peppers
This post is brought to you by Old El Paso. Over the last few months I’ve been working with Old El Paso to create simple and creative Mexican meals for my family using some of their products. If there’s one cuisine I’ll never get sick of, it’s Mexican. I’ll take authentic (duh, it’s the best), I’ll…
Perfect Blender Brownies
Brett was in charge of dessert Sunday night. We were both craving brownies so he gave these Blender Brownies (straight from the Blendtec Fresh Blends Cookbook) a try. We’ve used our blendtec for a lot of things, but never brownies, so I was a little skeptical. But hey, I wasn’t in charge. Turned out these…