These Caramel Cheesecake Bars are ooey gooey good and you’ve got to make them this fall! We took them to the pool with friends yesterday…the pool in November you guys! Last month I was complaining about the brutal heat, but we’ve finally arrived at that perfect San Diego weather. Warm enough to swim or be…
fall baking
White Chocolate Cinnamon Swirl Pumpkin Banana Bread
When it doesn’t feel quite like fall outside, you do everything you can to make it feel like fall inside. Like–run your a/c a little more than neccessary just so you can curl up with a blanket and drink something warm while you watch a show. Or burn several leaves candles at once all the live-long day. And…
Chocolate Swirled Pumpkin Zucchini Bread
I’m sure I’m breaking some rule about when it’s okay to start baking with pumpkin, but I’m feelin’ pretty good about it. I am after all, using up all that summer zucchini you’ve got, right? Zucchini and Pumpkin, the combo is like the perfect way to say sayonara summer and hellooo fall! It’s a little…