This post is sponsored by Kraft Foods & Philadelphia Cream Cheese. All opinions are my own. The holidays just wouldn’t be the same without a little Philadelphia cream cheese to sweeten them up. Cream cheese in pies, cakes, frosting, cookies and dip. I always use Philadelphia Cream Cheese to make the most delicious, creamy, rich and decadent desserts,…
cream cheese
Chocolate Chip Gingerbread Muffins with Cream Cheese Glaze
This week is turning out to be another cold, rainy one. Rain is the new snow for us, so I think it’s time I buy an umbrella. The last couple of times I’ve taken Owen to preschool have been impeccably timed with a down poor of rain. Which means, I hauled the baby, Miles, and…
Pumpkin Cream Pudding Pie
My friend Jill brought us dinner after I had Graham and with it she made the most amazing banana cream pie. I single-handedly ate the entire thing. After several slices of the homemade deep dish pizza she made us. Of course, it was justified by the fact that I’m a nursing mama. We are supposed…
Peanut Butter & Jelly Cream Cheese Ball and $10,000 Kitchen Makeover Giveaway
One of the best parts of my job is being able to work with brands who support a positive cause. Which makes me really excited to be partnering with Smucker’s Natural Fruit Spreads and the Mom it Forward Blogger Network to participate in the Smucker’s “Spread a Little Sunshine” campaign! (I have been provided product and compensation for this post but as always,…
Banana Cream Caramel Cheesecake Dip
It’s always a little weird explaining to people what my job is. Writing a food blog. Taking pictures of food. Sharing recipes with people online. Some people look at me like I’m crazy, it’s confusing to some, and some people think it’s awesome. Telling people that I attended a food blogger’s conference in Miami, Florida…
Rainbow Sprinkle Cheesecake Cookies
I think kids will eat anything if it’s got sprinkles in it, or on it. I’ve been pouring sprinkles in a small bowl of greek yogurt, slicing up some fruit, and calling it fruit dip. My kids got nuts for it. I of course have to keep pouring in sprinkles, because really, that’s all they…
Garlic & Basil Whipped Feta
Whipped feta has been something on my list of things to try ever since seeing it over on Jessica’s blog. It just looked sooo fluffy. Considering how much I love feta cheese, and how easy this stuff is to make, I’m kicking myself for not making it sooner. It’s as easy as whipping some feta…
Dark Chocolate Cheesecake Pretzel Fruit Bites
I have been selected by Kraft Foods to be an ambassador for PHILADELPHIA cream cheese. While I have been compensated for my time, my opinions are my own. I’m a snack-a-holic with a major sweet tooth. You guys know that. Lately I’m finding all sorts of ways to snack and satisfy my sweet tooth with the…